Turkey and Goat Cheese Brunch Sandwich

Ingredients:

• French Toast

  • Bread of your choice

  • Milk or milk substitute

  • Eggs

  • Butter

  • Salt

  • Vanilla extract

  • Brown sugar

• Waffle (used mix)

• Turkey bacon

• Goat cheese (or your choice of cheese)

• Cranberries

• Lettuce

Prep:

• Make french toast

  • combine eggs, cinnamon, milk, salt, vanilla extract, and brown sugar.

  • all the ingredients can be used to your desired taste (i.e. more sugar, less cinnamon, etc)

  • heat skillet with butter and toast the bread

• Cook turkey bacon to the desired crispy-ness

  • disclaimer: under-cooked meat can result in serious illness

• Cut goat cheese

• Cut lettuce

• Gather cranberries

  • can be dried, fresh cranberries, fresh cranberry sauce, canned cranberry sauce, or omit the cranberries all together!

Recipe:

• Take the cooked pieces of french toast and smear of the cheese of your choice onto the slices of bread

• Once the cheese is smeared take the cranberries, lettuce, and turkey bacon to complete the sandwich

• Pair with your other brunch favorites!

• Serve while hot

~can also be done with waffles instead of french toast...regular bacon or bacon substitute instead of turkey bacon...brie instead of goat cheese...or anything your heart desires!~